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+ servings
air fried cajun potatoes on plate with spatula and other kitchen decor

Cajun Potatoes in the Air Fryer (Gluten Free)

Jessica Clark
These scrumptious Air Fryer Cajun Diced Potatoes are so easy and versatile! You can use them as a side for literally any meal. My favorite meal to make these with is bacon and eggs for breakfast.
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Prep Time 30 minutes
Cook Time 20 minutes
Course Side Dish
Cuisine French
Servings 6 servings
Calories 304 kcal

Equipment

  • Air Fryer

Ingredients
  

  • 6 White Potatoes
  • 1 TBS Cajun Seasoning
  • ½ Cup Melted Butter 1 Stick (or use olive oil)

Instructions
 

  • First, dice all of the potatoes. The smaller you dice, the crispier the potatoes will be.
  • Second, place the diced potatoes on the air fryer rack and coat them with butter or oil.
  • Next, sprinkle the potatoes with the Cajun seasoning to your desired taste.
  • After that, air fry the potatoes for 15 minutes at 375 degrees.
  • When the timer beeps, take a spatula and flip the potatoes.
  • Finally, air fry again for an additional 5 minutes or until golden brown.
  • Serve & enjoy!

Notes

Dairy free sub: be sure to use oilve oil in place of butter.

Nutrition

Calories: 304kcal
Keyword Air Fryer, Cajun, Louisiana, New Orleans, Potatoes
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