Air Fryer Catfish (Gluten Free)
Craving crispy fried fish for dinner but don't want to deal with grease? Check out this super easy Gluten Free Air Fryer Catfish recipe!
Equipment
- Air Fryer
Ingredients
- 8 Catfish Fillets
- Cooking Oil Spray
- 2 Beaten Eggs
- ½ Cup Gluten-Free All-Purpose Flour we prefer King Arthur
- 2 Cups Gluten-Free Panko Breadcrumbs
- ½ teaspoon Onion Powder
- ½ teaspoon Garlic Powder
- ½ teaspoon Old Bay Seasoning
- ½ teaspoon Salt
- ¼ teaspoon Black Pepper
- Optional: Lemon Wedges and Tartar Sauce
Instructions
- First, stir the seasonings and breadcrumbs in a mixing bowl and set it aside.2 Cups Gluten-Free Panko Breadcrumbs, ½ teaspoon Onion Powder, ½ teaspoon Garlic Powder, ½ teaspoon Old Bay Seasoning, ½ teaspoon Salt, ¼ teaspoon Black Pepper
- Second, whisk the eggs in a separate mixing bowl.2 Beaten Eggs
- Next, in a third bowl, add the flour.½ Cup Gluten-Free All-Purpose Flour
- After that, use a paper towel to pat the fish dry.8 Catfish Fillets
- Following that, dredge each fillet in the flour and then the egg and shake off any excess.2 Beaten Eggs
- Then you will want to coat each fillet with the breadcrumbs.
- Next, spray the fish and the air fryer basket with cooking oil spray of choice (we like olive oil).Cooking Oil Spray
- Finally, place the fish in the air fryer basket as evenly as possible. You may need to cook your fish in batches, especially if you have a smaller air fryer.
- Lastly, cook the fish in your air fryer for 8-10 minutes at 390*F. Be sure to flip your fish to the other side about halfway through cooking time and coat with some additional oil spray.
- Serve with tartar sauce and lemon wedges and enjoy!
Video
Notes
Eating a dairy-free diet? You’re in luck! This recipe contains no dairy ingredients!
Nutrition
Calories: 180kcal
Tried this recipe?Let us know how it was!