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Gluten Free Corn Dogs
These frozen gluten free corn dogs are cooked in the air fryer, making them a healthy and tasty snack that only takes a few minutes to make!
Appetizer, Main Course, Snack
Air Fryer, easy, gluten free, kid-friendly
Ian's Gluten Free Turkey Corn Dogs
Optional condiments: ketchup
mustard, buffalo sauce
Place corndogs in a single layer in your air fryer basket.
Cook at 400 degrees F for about 8 minutes or until hot and crispy.
Let cool slightly, serve with desired condiments, and enjoy!
Dairy Free Sub: these corn dogs contain no dairy ingredients!
Allow your corn dogs to cool completely before storing any leftovers.
Some other dipping sauces to try include creamy dill, buffalo sauce, and spicy brown mustard.
After cooking, place your mini corn dogs on a paper towel-lined plate to collect any excess grease.