10 Delicious Gluten Free Thanksgiving Side Dishes
Thanksgiving is a time to gather with family to enjoy a delicious meal. However, for those who are gluten-free, this can be a challenge. Many traditional Thanksgiving dishes contain gluten, such as stuffing, bread rolls, and pie crust. But don’t despair!
There are plenty of delicious gluten free Thanksgiving side dishes that you can make to ensure that everyone at your table can enjoy the feast. Here are a few of our favorite recipes to try.
1. Gluten Free Stuffed Mushrooms
Serve these as a starter before the meal or as a side on Thanksgiving for a really delicious gluten-free option. This recipe is super easy, so you can focus your attention on other sides.
Get the recipe: Gluten free stuffed mushrooms.
2. Smothered Green Beans
Green beans are a must-have for any holiday feast. This recipe is smothered with a yummy, creamy garlic sauce and has plenty of bacon crumbles. Your guests are going to love this side.
Get the recipe: Smothered green beans.
3. Gluten Free Corn Casserole
Bring the classic flavor of corn casserole to your Thanksgiving feast with this easy recipe. Your gluten-free family will appreciate the thoughtful and tasty side, but everyone will love the flavor!
Get the recipe: Corn casserole.
4. Roasted Brussels Sprouts with Balsamic Glaze
These Brussels sprouts are so delicious and festive for a holiday meal. With a balance of salty, bitter, sweet, and sour, your taste buds will be thankful for this gluten-free side.
Get the recipe: Roasted Brussels sprouts with balsamic glaze.
5. Cornbread Stuffing
Your family is going to love the flavor and texture of this gluten-free cornbread stuffing on Thanksgiving. This recipe is easy and will be enjoyed by your entire family with turkey and all of the trimmings.
Get the recipe: Cornbread stuffing.
6. Honey Butter Skillet Corn
Upgrade your holiday corn with honey butter. Your family is going to love the flavors this easy side brings to the feast.
Get the recipe: Honey butter skillet corn.
7. Garlic Butter Mashed Potatoes
It wouldn’t be the holidays without a dish of mashed potatoes on the menu! Your family will love the garlic-butter infusion this recipe offers to a classic.
Get the recipe: Garlic butter mashed potatoes.
8. Chipotle Mashed Sweet Potatoes
You are going to love the combination of sweet and spicy flavors that these potatoes bring to the table. This colorful side is gluten-free and so good with ham or turkey!
Get the recipe: Chipotle mashed sweet potatoes.
9. Creamed Kale
Creamed kale makes a great addition to a holiday meal. This recipe is easy to prepare, has the best flavor, and is gluten-free!
Get the recipe: Creamed kale.
10. Maple Roasted Butternut Squash
Roasted butternut squash with maple is the perfect seasonal side to serve at a family meal. This gluten-free dish is so easy yet so delicious and nutritious.
Get the recipe: Maple roasted butternut squash casserole.
