Are you looking for a delicious and gluten-free way to enjoy corn dogs? These frozen gluten-free corndogs are cooked in the air fryer, making them a healthy and tasty snack that only takes a few minutes to make!
If you want a yummy snack that's both healthy and tasty, these air-fried corn dogs are perfect! They're ideal for those with gluten sensitivities or on a gluten free diet, and they're a healthy alternative to traditional dogs on a stick. Plus, you only need about 10 minutes to make them!
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Tools Used
Why This Recipe Works
Easy - with just a couple of ingredients, these air-fried corn dogs could not be easier to make! You can have them on the table and ready to eat in a matter of minutes.
Kid-friendly - kids love corn dogs, and these delicious air-fried dogs are no exception! Your little ones will love dipping these kid-sized corn dogs in their favorite sauces.
Quick - you only need 10 minutes to make these frozen corn dogs, so if you are really hungry or have kids that are impatient for their snack, no one will have to wait long to eat!
Delicious - you will love these crispy golden brown corn dogs! They are crispy on the outside and tender and juicy on the inside.
Ingredients and Notes
- Ian's Gluten Free Turkey Corn Dogs
- Desired Condiments
Frozen Corn Dogs - we used Ian's Gluten Free Turkey Corn Dogs, but you can use any brand of gluten free corn dogs from the freezer section.
Condiments - we love using ketchup, mustard, and ranch with our corn dogs. You could also give some honey mustard a try.
Step by Step Instructions
Step 1: Prep
Place corn dogs in a single layer in your air fryer basket.
Step 2: Cook
Cook at 400 degrees F for about 8 minutes or until hot, crispy, and a deep golden brown color.
Step 3: Serve
Remove corn dogs, let them cool slightly on a paper towel-lined plate, serve warm with desired condiments, and enjoy!
Storage and Reheating
If you want to store and reheat your leftover corn dogs, you have a few great options!
Best Way To Store
Place any leftover corn dogs into an airtight container or storage bag. Seal the container well and place it in the fridge or freezer.
How Long Will The Leftovers Last In the Fridge?
As long as your corn dogs are sealed properly in an airtight container, they will last for up to 4 days in the refrigerator.
Can I Freeze Leftover Corn Dogs?
No, it would be best not to freeze your leftover corn dogs. This is because they were already previously frozen, so it would not be safe to freeze and reheat them again.
If placing your mini corn dogs in a Ziploc bag to store, I suggest adding a paper towel to the bag to soak up extra grease.
How To Reheat Air Fried Corn Dogs
The best way to reheat your corn dogs in the air fryer is to place them in the basket and heat them until warm.
You can also reheat the corn dogs in the microwave for about 35 seconds or until completely heated through.
Expert Tips
- Allow your corn dogs to cool completely before storing any leftovers.
- Some other dipping sauces to try include creamy dill, buffalo sauce, and spicy brown mustard.
- After cooking, place your mini corn dogs on a paper towel-lined plate to collect any excess grease.
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Gluten Free Corndogs in The Air Fryer FAQs
There are quite of few brands that offer gluten free corn dogs. For example, Applegate Farms makes a very flavorful gluten-free corn dog. We used Ian's Gluten Free Turkey Corn Dogs in the recipe above.
Yes, some Foster Farms corn dogs do contain gluten. However, Foster Farms also has some excellent gluten-free corn dogs made with chicken franks and dipped in a delicious crunchy honey batter. Give them a try!
You can buy gluten free corn dogs at almost every grocery store. You can find gluten free corn dogs at Walmart and Target, to name a couple of stores.
Please comment and rate below if you loved this recipe, and don't forget to share with friends and family!
Gluten Free Corn Dogs
Equipment
- Air Fryer
Ingredients
- 1 box Ian's Gluten Free Turkey Corn Dogs
- Optional condiments: ketchup mustard, buffalo sauce
Instructions
- Place corndogs in a single layer in your air fryer basket.
- Cook at 400 degrees F for about 8 minutes or until hot and crispy.
- Let cool slightly, serve with desired condiments, and enjoy!
Video
Notes
Expert Tips
- Allow your corn dogs to cool completely before storing any leftovers.
- Some other dipping sauces to try include creamy dill, buffalo sauce, and spicy brown mustard.
- After cooking, place your mini corn dogs on a paper towel-lined plate to collect any excess grease.
Nutrition
Jessica says
Are you looking for a delicious and gluten-free way to enjoy corn dogs? These frozen gluten-free corndogs are cooked in the air fryer, making them a healthy and tasty snack that only takes a few minutes to make!