12 Easy Gluten Free Recipes Made With Honey
If you’re looking for simple and tasty gluten free recipes, honey is the perfect ingredient to use. It adds natural sweetness and flavor to everything from snacks to main dishes.
In this post, we’ve rounded up some easy gluten free recipes made with honey that you can make at home without any stress. These recipes are great for families, parties, or even just a cozy night in.
Honey Peanut Butter

This Honey Peanut Butter recipe from Luci’s Morsels is a simple, tasty spread that blends the richness of peanut butter with the natural sweetness of honey. It’s perfect on toast, in smoothies, or even as a quick snack. You’ll love how easy it is to make and enjoy.
Get the recipe: Honey Peanut Butter
Honey Nut Granola

This Honey Nut Granola from The Honour System is a sweet and crunchy treat made with oats, nuts, and honey. It’s perfect for adding to your morning routine or enjoying as a snack throughout the day.
Get the recipe: Honey Nut Granola
Fermented Cranberries in Honey

Fermented Cranberries in Honey from Right At Home is a unique twist on classic cranberry sauce. The fermentation process gives it a tangy, rich flavor, while the honey adds a touch of sweetness. It’s the perfect addition to any holiday meal or family dinner.
Get the recipe: Fermented Cranberries in Honey
Key Lime Pie

This Key Lime Pie from Living Chirpy is everything you want in a dessert. The tangy lime flavor balances out the sweetness, and the crust adds a perfect crunch. It’s an easy, crowd-pleasing recipe that’s great for any occasion.
Get the recipe: Key Lime Pie
Oatmeal Cream Pies

These Oatmeal Cream Pies from Living Chirpy are a classic snack made with soft oatmeal cookies and a smooth filling. They’re quick to prepare and perfect for packing in lunches or enjoying with coffee. Everyone will ask for the recipe.
Get the recipe: Oatmeal Cream Pies
Gluten-Free Honey Prawns

If you’re craving a simple seafood dish with a sweet kick, Gluten-Free Life’s Honey Prawns are the answer. The crispy prawns combined with a sticky honey sauce make for a satisfying gluten-free meal.
Get the recipe: Gluten-Free Honey Prawns
Honey Sriracha Brussels Sprouts

If you’re looking for a side dish with a little heat, try Unique Cooks’ Honey Sriracha Brussels Sprouts. The glaze of honey and sriracha brings a sweet and spicy flavor that perfectly coats each crispy sprout. A quick side dish that adds flavor to any meal.
Get the recipe: Honey Sriracha Brussels Sprouts
Honey Whipped Goat Cheese

Make your meals extra special with Unique Cooks’ Honey Whipped Goat Cheese. It’s perfect for spreading on toast, adding to a cheese board, or pairing with fresh fruit. A quick recipe that’s sure to impress.
Get the recipe: Honey Whipped Goat Cheese
Italian Nougat

This homemade Italian Nougat recipe from The Cooking Foodie is an easy way to make a classic Italian treat at home. With just a few steps, you can create a festive treat that’s perfect for holidays, gifts, or any time you want something special.
Get the recipe: Italian Nougat
Lemon Pound Cake

Make this gluten-free Lemon Pound Cake at home with this easy recipe from Well Fed Baker. It’s a nice choice if you need a gluten-free option that still feels like a classic cake. Perfect with coffee, tea, or on its own.
Get the recipe: Lemon Pound Cake
Greek Yogurt Smoothie

This Greek Yogurt Smoothie from So Smoothie is quick to make and great for busy days. Just blend it up with fruit and you’re done. You can keep it plain or mix in things like oats or peanut butter to make it your own.
Get the recipe: Greek Yogurt Smoothie
Honey Blackberry Cake

If you’re looking for a no-gluten dessert that still feels homemade, this Honey Blackberry Cake from Caked By Katie is a smart pick. Great for sharing with friends or family.
Get the recipe: Honey Blackberry Cake