Leftover Hard-Boiled Eggs? Use Them Up With These 10 Gluten Free Recipes
Got some hard-boiled eggs sitting in the fridge? Don’t let them go to waste. There are a bunch of easy gluten-free ways to turn them into something you’ll actually want to eat. Whether you’re tired of the typical egg salad recipe or just need a quick meal idea, these recipes keep things simple and useful.
Panera Green Goddess Salad
If you’re looking for something fresh that doesn’t take long to make, this Panera Green Goddess Salad from The Fresh Cooky is worth trying. It has greens, chicken, and a quick dressing you can make in minutes. It’s great for a no-fuss meal.
Get the recipe: Panera Green Goddess Salad
Nicoise Salad
The Forked Spoon’s Nicoise Salad is a quick way to put together a full meal in one bowl. It works well for meal prep or a last-minute dinner. You don’t need much more than tuna, eggs, and a few pantry basics.
Get the recipe: Nicoise Salad
Egg Salad
This Egg Salad recipe from The Forked Spoon takes minutes to make and works for sandwiches, wraps, or crackers. It’s an easy mix of chopped eggs and a creamy dressing. It’s great to keep in the fridge when you want something fast and homemade.
Get the recipe: Egg Salad
Cajun Deviled Eggs
These Cajun Deviled Eggs from Living Chirpy are a fun twist on the classic. With a bit of Cajun seasoning, they add a little kick to your usual deviled eggs. Great for parties or a quick snack.
Get the recipe: Cajun Deviled Eggs
Dill Pickle Egg Salad
This Dill Pickle Egg Salad recipe from Simple and Fraiche adds a tangy twist to a classic dish. The mix of pickles and eggs creates a savory dish that works for sandwiches, wraps, or as a side dish. It’s a simple, refreshing meal option.
Get the recipe: Dill Pickle Egg Salad
Egg Keema
This Egg Keema recipe from Unique Cooks is a simple and tasty dish that combines eggs with spiced meat. It’s quick to make and perfect for a satisfying lunch or dinner. Serve it with rice for a complete meal everyone will enjoy.
Get the recipe: Egg Keema
Potato Salad with Eggs
This homemade Potato Salad with eggs from Chop and Cheers is a simple and satisfying side dish. It’s perfect for picnics, barbecues, or family meals. This recipe is easy to make and always a crowd-pleaser.
Get the recipe: Potato Salad with Eggs
Cold Beet Soup
Foody Wise’s 10-Minute Cold Beet Soup is a quick and refreshing dish that’s perfect for hot days. With minimal prep, you can have a cool, healthy bowl ready in no time. This recipe is great for busy days when you need something simple and light.
Get the recipe: Cold Beet Soup
Seared Tuna Niçoise Salad
Champagne Tastes’ Seared Tuna Niçoise Salad is the perfect dish for a light and flavorful meal. Quick to prepare and full of fresh ingredients, it’s an ideal choice for a lunch or dinner that won’t take up too much time.
Get the recipe: Seared Tuna Niçoise Salad
Kimchi Deviled Eggs
In The Kitch’s Kimchi Deviled Eggs give a spicy twist to the classic appetizer. These eggs are creamy and tangy with a kick of kimchi, making them a perfect choice for anyone craving something new and different. It’s a fun and simple recipe to try.
Get the recipe: Kimchi Deviled Eggs
