12 Gluten-Free Vegan Snacks Kids Will Love (And Adults Can’t Resist)

Looking for snacks that both kids and adults can agree on? These gluten-free vegan treats are the answer. Whether you’re dealing with picky eaters or just want something healthy, these easy-to-make snacks hit the spot.

They’re packed with flavor and fun, making snack time exciting for everyone. With simple ingredients and kid-friendly appeal, these snacks are sure to become family favorites.

This Blueberry and Pineapple Smoothie Bowl recipe from Our Slice of Home is a perfect mix of sweet blueberries and tangy pineapple. Top it with granola and fresh fruit for a delicious and healthy start to your day.

Get the recipe: Blueberry and Pineapple Smoothie Bowl

These Pecan Caramel Brownies with homemade date caramel from Eat Fresh Glow bring together the perfect combination of rich chocolate and crunchy pecans. The homemade date caramel adds a natural sweetness that will have you going back for more.

Get the recipe: Pecan Caramel Brownies

Gluten Free Peanut Butter Pie topped with crunchy peanuts. — Photo Credit: Eat Fresh Glow.

Craving something sweet but need it gluten-free? Try this Gluten-Free Peanut Butter Pie from Eat Fresh Glow. It has a creamy peanut butter filling on top of a crunchy gluten-free crust. It’s delicious and satisfying.

Get the recipe: Gluten Free Peanut Butter Pie

A bowl Cinnamon Spice Oatmeal topped with cinnamon powder. — Photo Credit: Organically Addison.

Start your morning with Organically Addison’s Cinnamon Spice Oatmeal. Packed with cinnamon and wholesome oats, this easy recipe will give you a cozy, filling breakfast in minutes. It’s a perfect way to begin your day and also makes a great afternood snack.

Get the recipe: Cinnamon Spice Oatmeal

Perfectly baked Grain-Free Lupin Bread. — Photo Credit: My Chefs Apron.

This Grain-Free Lupin Bread from My Chefs Apron is a great option for those looking for a low-carb, high-protein alternative. It has a soft texture and a mild flavor that pairs well with sweet or savory toppings. A simple and nutritious way to enjoy homemade bread.

Get the recipe: Grain-Free Lupin Bread

Potato Waffles served on a plate. — Photo Credit: Raepublic.

These Potato Waffles from Raepublic are a fun way to use potatoes in a new way. They cook up crispy on the outside and soft inside. Use them as a base for toppings or serve them as a side. Simple ingredients make this an easy homemade recipe.

Get the recipe: Potato Waffles Recipe

A single slice of Peanut Avocado Sushi Roll. — Photo Credit: The Fruity Jem.

This Fruity Jem’s Peanut Avocado Sushi Roll recipe is a quick and easy way to make sushi at home. The smooth avocado and crispy peanuts add a unique twist. Roll them up with rice and seaweed for a fresh, homemade dish that works for any occasion.

Get the recipe: Peanut Avocado Sushi Roll

Baked Veggie Tots served in a plate with cashew sauce. — Photo Credit: Sweet Sensitive Free.

These Baked Veggie Tots from Sweet Sensitive Free are simple, crispy, and packed with real vegetables. They’re baked until golden and make a great alternative to store-bought options. Serve them as a snack or a side for a meal that feels light but filling.

Get the recipe: Baked Veggie Tots

Gluten-Free Pierogi with sour cream dip. — Photo Credit: Natasha’s Home.

These homemade Gluten-Free Pierogies from Natasha’s Home have a tender dough that wraps around a flavorful filling. They cook up beautifully, whether boiled or fried. Perfect for a simple, comforting meal. Add sour cream or melted butter on top for extra flavor.

Get the recipe: Gluten-Free Pierogies

Mushroom-stuffed Cabbage Rolls on a plate. — Photo Credit: Chef’s Pencil.

These Mushroom-Stuffed Cabbage Rolls from Chef’s Pencil are stuffed with a hearty mushroom filling and simmered to perfection. They are easy to make and great for a comforting meal. Pair them with your favorite sauce or serve them on their own.

Get the recipe: Mushroom-Stuffed Cabbage Rolls

Gluten-Free Pasta e Fagioli in a bowl. — Photo Credit: Strength and Sunshine.

This Gluten-Free Pasta e Fagioli from Strength and Sunshine features a comforting broth with tender beans and pasta. It’s easy to make and full of flavors that come together in one pot. A great meal for any night of the week.

Get the recipe: Gluten-Free Pasta e Fagioli

Crispy Vegan Air Fryer Avocado Fries served on a plate. — Photo Credit: Gluten Free Supper.

These Crispy Vegan Air Fryer Avocado Fries from Gluten Free Supper are a perfect wholesome snack. With a crunchy coating and creamy avocado inside, they’re a great plant-based alternative to regular fries. Serve them with your favorite dipping sauce for a fun and easy appetizer.

Get the recipe: Crispy Vegan Air Fryer Avocado Fries