12 Creative Deviled Eggs Recipes Perfect for Easter
Deviled eggs are one of those dishes that never go out of style. You see them at family dinners, holiday parties, and backyard get-togethers (especially Easter), and they always seem to be the first thing to go. They’re easy to make, easy to eat, and people of all ages love them.
If you’re trying to avoid gluten or cooking for someone who is, these recipes make it simple. They taste just like the ones you remember, with a few fresh ideas added in. No hard-to-find ingredients or complicated steps, just easy deviled eggs that work for any occasion.
Cajun Deviled Eggs With Shrimp
If you like deviled eggs but want something a little spicy, you’ll love this Cajun Deviled Eggs With Shrimp recipe from Gluten Free Supper. The shrimp and spice give it a simple twist without a lot of extra work.
Get the recipe: Cajun Deviled Eggs With Shrimp
Smoked Mackerel Deviled Eggs
Taste of Lithuania brings a twist to classic deviled eggs with this Smoked Mackerel Deviled Eggs recipe. The fish adds a bold, salty flavor that works well with the eggs. It’s a good pick if you want something different that’s still easy to make.
Get the recipe: Smoked Mackerel Deviled Eggs
Avocado Deviled Eggs
This Avocado Deviled Eggs recipe from Cooking Gorgeous skips the mayo and uses mashed avocado instead. It’s quick, simple, and a good option if you’re looking for something lighter. Great for brunch, lunch, or a small get-together.
Get the recipe: Avocado Deviled Eggs
Pumpkin Deviled Eggs
Add a fun twist to your deviled eggs for Easter this year with this Pumpkin Deviled Eggs recipe from Dinners Done Quick. It’s an easy, seasonal snack that works well for any occasion.
Get the recipe: Pumpkin Deviled Eggs
2-Ingredient Deviled Eggs
If you’re short on time, this 2-Ingredient Deviled Eggs recipe from Summer Yule is the answer. It’s easy to make and doesn’t require a lot of preparation. It’s a great snack or appetizer for any occasion.
Get the recipe: 2-Ingredient Deviled Eggs
Pink Deviled Eggs
Looking for a unique twist on deviled eggs? Chef’s Pencil’s Pink Deviled Eggs add a fun pop of color while keeping the classic taste. These simple yet striking eggs are perfect for gatherings and easy to make at home.
Get the recipe: Pink Deviled Eggs
Easter Chick Deviled Eggs
Celebrate Easter with Chef’s Pencil’s Easter Chick Deviled Eggs. These adorable, chick-shaped deviled eggs are a fun addition to your holiday spread. They are quick to make and perfect for adding a festive touch to your meal.
Get the recipe: Easter Chick Deviled Eggs
Deviled Quail Eggs
Binky’s Culinary Carnival’s Deviled Quail Eggs are a bite-sized, flavorful treat. With a creamy filling and delicate quail eggs, these make for a fun appetizer. Quick to prepare, they’re perfect for parties or a unique addition to any gathering.
Get the recipe: Deviled Quail Eggs
Kimchi Deviled Eggs
Add a little heat with In The Kitch’s Kimchi Deviled Eggs. These eggs are filled with a creamy, tangy mixture that’s topped with spicy kimchi for a unique twist on a classic favorite. Perfect for parties or a flavorful snack.
Get the recipe: Kimchi Deviled Eggs
Pastel Easter Deviled Eggs
These Pastel Easter Deviled Eggs from The Soccer Mom Blog make a colorful addition to your holiday spread. With a creamy filling and a light pastel touch, they’re easy to make and perfect for Easter gatherings.
Get the recipe: Pastel Easter Deviled Eggs
Cajun Deviled Eggs
Spice things up with these Cajun Deviled Eggs from Living Chirpy. With a bold Cajun seasoning, they bring extra flavor to a traditional favorite. Perfect for adding a kick to your next snack or gathering.
Get the recipe: Cajun Deviled Eggs
Bacon Deviled Eggs
These delicious Bacon Deviled Eggs from Luci’s Morsels are a fun twist on the classic. With a creamy filling and crispy bacon on top, they’re perfect for any holiday get-together.
Get the recipe: Bacon Deviled Eggs
